Laujor Estate Vineyard was planted in 2006 to Cabernet Sauvignon, Petite Sirah, Syrah Noir, and Cabernet Franc. Our growing region is in the Red Hills AVA which is well known for our well draining soils due to the obsidian resulting from the volcanic eruption of Mt. Konocti over 350,000 years ago.

David and Cheryl believe in the utilization of a sustainable vineyard system by implementing preventative solutions; healthy soils which produce plants of good vigor and the reduction of disease and pest incidence with proper water and nutrient management resulting in improved yield and quality. With these ongoing practices we strongly believe that we will not compromise the future while meeting the needs of the present.